Description

Colour: Copper

Nose: Sweet caramel and toffee with notes of nutty sherry, milk chocolate and honey. Ripe plums, red berries and oranges. Caramelised sugar and earthy, charred oak.

Palate: Sweet, rounded and creamy. Oranges, plums, cherry and walnuts, chocolate, honey-mead, sherry and soft, spiced oak.

Finish: Medium with warming mulled-wine spices, sherry and caramel.

2019 San Francisco World Spirits Competition Silver Medal